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The beer was brewed by master brewer Josef Groll in the bourgeois brewery in Pilsen in 1842. This type of beer is now available worldwide under this name on the beer market. The "Vollbier" with an original wort content of between 12% and 15% is characterised above all by its strong hop aroma and its distinct bitterness. The Franconian Pilsner have an average alcohol content of 5% and convince by their unique taste.