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Crystal-clear brilliance and spirited sparkling carbonic acid are the outstanding features of Maisel's White Crystal and make it a delightfully sparkling refreshment. Due to the special composition of sun-ripened wheat varieties and light barley malt, fermented and matured with our special wheat beer yeast, a balanced bouquet of various fruit aromas unfolds on toasting, from ripe banana to a light citrus note, which mixes with the typical, slightly spicy wheat beer aroma on the finish. A predicate for a special quality and an incredibly refreshing Weissbier for every occasion. Be sure to put it on the beer list! Cheers...
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent.
