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"A nice smoked beer from a wooden barrel". Dark and chestnut colours in the glass with a slight red hue, in addition a creamy, light brown and firm foam. In the nose the smell of malt and smoked ham. In the nose it is again ham, nutty, slightly sweet, nicely malty, full-bodied. Hop bitterness can be felt from the middle. The original and Bamberg's speciality for centuries. A dark, bottom-fermented Märzenbier, produced exclusively with Aecht Schlenkerla smoked malt from the company's own malthouse and tapped directly from oak barrels in the Schlenkerla according to old tradition. Clearly a matter of taste, but connoisseurs speak of one of the best beers in Germany. You just have to drink this beer. Much to the good!
Web presence of the Schlänkerla Brewery: https://www.schlenkerla.de/