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The master brewers of Kulmbacher Brauerei AG maintain the old recipes and take great care in the selection of raw materials. Only fine malting barley from local soils, hand-picked aromatic hops and crystal clear spring water are used for brewing. And before connoisseurs can quench their thirst with the legendary EDELHERB, it must also undergo more than 40 ongoing quality controls. The outstanding quality was again confirmed by the current DLG Gold Medal award. Among 750 beers, the KULMBACHER EDELHERB was once again awarded the highest award, the Gold Medal, for purity of taste, full-bodied taste, freshness and taste stability in the Pilsner range.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent.
